Efficient Steak Service with Steelite Cutlery
Designed for high‑volume restaurants, this 8.75" steak knife delivers precise cuts while withstanding heavy daily use.
Key Features
- Stamped blade style provides a sturdy, consistent edge for rapid table turnover.
- 4" blade length balances control and reach for uniform steak portions.
- Pakka wood handle offers a comfortable grip and classic aesthetic for front‑of‑house service.
- 13/0 stainless steel construction ensures corrosion resistance and long‑term durability.
- Hand‑wash recommended and supplied in cases of 24 to streamline inventory and sanitation.
From The Manufacturer
Steak Knife, 8.75", Steak Knives, Pakka Wood, Walco, 13/0 Stainless, Hand Wash Recommended, 24 Per Case, (minimum = case quantity) (STOCK item)
