Durable Steak Knives for High‑Volume Restaurants
Winco K-45W delivers precise cuts and balanced handling, ideal for fast‑paced restaurant service.
Key Features
- Stamped construction provides consistent blade shape and reliable performance.
- 4½‑inch stainless steel blade with pointed tip ensures clean, precise steak cuts.
- Wooden handle with three rivets offers comfortable grip and long‑term durability.
- Overall length of 8½ inches balances leverage for efficient cutting in busy kitchens.
- Supplied in a 12‑piece hanging clear‑view pack for easy inventory management.
From The Manufacturer
Steak Knife, 8-1/2" O.A.L., 4-1/2" blade, pointed tip, stainless steel blade, wooden handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.














