Efficient High‑Heat Stir‑Fry for Commercial Kitchens
The Black Cube BC232 wok delivers rapid, even heat for high‑volume stir‑fry, cutting prep time and energy use in busy kitchens.
Key Features
- 5 qt (12.5" dia.) capacity ideal for large batches.
- 3‑ply stainless‑steel/aluminum construction provides uniform heat distribution.
- Induction‑ready with ergonomic handle, oven safe to 500°F.
- PFOA‑free non‑stick coating meets CE and NSF certifications (29200, 29201).
- Dishwasher safe for easy cleanup and compliance with commercial sanitation standards.
From The Manufacturer
Black Cube™ Wok, 5 qt.,12-1/2" dia., ergonomic handle, oven safe up to 500° F, induction ready, dishwasher safe, 3-ply stainless/aluminum/stainless, with PFOA-free non-stick coating, CE, NSF, by Frieling USA
