Efficient Stir‑Fry Cooking with TableCraft Wok
Delivers fast, even heat for high‑volume stir‑fry in busy kitchens.
Key Features
- 3‑qt capacity with a 9½" diameter and 3" depth provides ample space for large batches.
- Tri‑ply build: aluminum core sandwiched between stainless‑steel interior and exterior ensures uniform heat distribution.
- Induction‑ready with two loop handles; safe for stovetop, hot plate, gas, steam, oven and dishwasher use.
- NSF certified (certification #29200) meeting commercial food‑service standards.
- Operates on all cooktops and ovens up to 500°F, supporting versatile kitchen workflows.
From The Manufacturer
Induction Wok, 3 qt., 9-1/2" dia. x 3", round, loop handles, tri-ply, safe for stove top, hot plate, gas, steam, induction and oven use, dishwasher safe, coated aluminum & stainless steel, NSF
