Efficient Dough Rolling for Commercial Kitchens
The Concasse MCPARL13 rolling pin delivers precise, even dough rolling while reducing fatigue in high‑volume kitchens.
Key Features
- Length: 13 inches provides ample surface for large batches.
- Construction: Solid aluminum ensures consistent pressure and durability.
- Lightweight design minimizes operator strain during extended use.
- Ideal for rolling pastry, bread, and pizza dough in restaurant settings.
From The Manufacturer
Rolling Pin, 13", aluminum
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