Efficient Heat Distribution for Commercial Sauces
Designed for high‑volume kitchens, this 6‑qt Thermalloy sauce pan delivers even heat and rapid boil for sauces, reductions, and stocks.
Key Features
- Capacity: 6 qt (5.678 L) suitable for batch cooking in busy operations.
- Dimensions: 8.5" diameter x 6" depth provides ample volume without crowding the line.
- Material: Stainless steel exterior with a 1/4" aluminum core ensures uniform heat transfer.
- Handle: Stay‑cool hollow‑cast riveted handle offers safe, ergonomic grip on gas, electric, ceramic, halogen, or induction ranges.
- Certification: NSF approved and meets ACF Seal of Approval for commercial foodservice use.
From The Manufacturer
Thermalloy® Sauce Pan, 6 qt., 8-1/2" x 6", deep, without cover, stay cool hollow cast riveted handle, operates with gas/electric/ceramic/halogen/induction, stainless steel with 1/4" aluminum core, natural finish, NSF
