Efficient High‑Volume Sauce Production
The 5‑qt Browne USA Thermalloy sauce pan delivers rapid, even heating for high‑volume sauces, reducing cook time and energy use in busy kitchens.
Key Features
- 5 qt capacity (9‑½" dia × 4‑3/5" H) fits standard restaurant sauce batches.
- Tri‑ply build: stainless steel exterior, ¼" aluminum core, stainless interior for uniform heat distribution.
- Riveted hollow‑cast handle stays cool, offering a safe, ergonomic grip on gas, electric, ceramic, halogen or induction ranges.
- NSF certified (cert 29200) meets commercial food‑service sanitation requirements.
From The Manufacturer
Thermalloy® Low Sauce Pan, 5 qt., 9-1/2" dia. x 4-3/5"H, without cover, stay cool hollow cast riveted handle, operates with gas/electric/ceramic/halogen/induction, stainless steel with 1/4" aluminum core, natural finish, NSF
