Efficient Sauce Production for Commercial Kitchens
The Browne USA 5724214 4‑Qt Sauce Pan delivers rapid, even heating for high‑volume sauce production while fitting any commercial cooktop.
Key Features
- Capacity of 4‑5 qt (3.79 L) supports batch cooking and reduces refilling.
- Tri‑ply construction: stainless‑steel exterior, aluminum core, satin‑finish interior for uniform heat distribution.
- Induction‑ready and compatible with gas, electric, ceramic, and halogen ranges for versatile kitchen layouts.
- Stay‑cool hollow‑cast riveted handle provides secure grip and durability during continuous service.
- NSF certification (code 29200) ensures compliance with foodservice sanitation standards.
From The Manufacturer
Thermalloy® Sauce Pan, 4 qt., 8.7" dia. x 4" H, without cover, stay cool hollow cast riveted handle, operates with gas/electric/ceramic/halogen/induction, tri-ply stainless steel with aluminum core, satin finish interior,
mirror finish exterior, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
