Efficient Cold Holding for High‑Volume Service
Keeps cold foods at optimal serving temperature while streamlining tray handling in high‑volume kitchens.
Key Features
- 7½" x 5⅛" rectangular tray holds cold plates and salads efficiently.
- Duracoat™ red cast aluminum endures –20°F and is dishwasher safe for quick cleanup.
- NSF certification (29200) meets commercial kitchen standards.
- Light aluminum reduces handling effort during busy service periods.
From The Manufacturer
Charbroiler Tray, 7-1/2" x 5-1/8", rectangular, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, red finish, NSF
