Efficient Cold Holding for Commercial Service
Keep salads, desserts, and cold appetizers at optimal temperature while streamlining service flow.
Key Features
- Rectangular shape 7½" x 5⅛" fits standard buffet rails for space‑efficient display.
- Duracoat™ yellow coated cast aluminum provides NSF‑approved food‑safe surface and dishwasher compatibility.
- Cold‑holding capability down to –20°F ensures items stay frozen during high‑volume service.
- Material: lightweight aluminum reduces handling fatigue for kitchen staff.
- Certification: NSF listed (cert #29200) confirms compliance with commercial foodservice standards.
From The Manufacturer
Charbroiler Tray, 7-1/2" x 5-1/8", rectangular, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, yellow finish, NSF
