Efficient Baking for Cheesecakes and Tarts
The CAC China ASFA-063 springform pan delivers fast, uniform baking for consistent cheesecake and tart results in high‑volume kitchens.
Key Features
- 6‑inch diameter, 3‑inch depth round pan fits standard commercial bakeware racks.
- Anodized aluminum construction conducts heat quickly for efficient baking.
- Heat tolerant up to 450°F (232°C) for versatile cooking and browning.
- Removable bottom, sides, and interlocking band enable clean release and easy cleaning.
- Lightweight tin‑free design simplifies transport and reduces handling fatigue.
From The Manufacturer
Springform Pan, 6" dia. x 3" deep, round, heat tolerant to 450°F/232°C, anodized aluminum
