Consistent Baking for High‑Volume Pastry Operations
Delivers consistent, even bakes for high‑volume pastry lines.
Key Features
- 8‑inch round, 2‑3/4‑inch deep pan with 0.6 mm (24‑gauge) aluminized steel bottom.
- Quantum2® double‑coated non‑stick, PTFE/PFOA‑free, withstands 500°F (260°C).
- Reinforced rim resists warping under heavy batter loads.
- Dishwasher safe for quick, hygienic turnaround.
- Supplied in a 1‑pack case, fitting standard foodservice inventory.
From The Manufacturer
Bakeware Springform Pan, 8" dia. x 2-3/4" deep, round, heat tolerant to 500°F/260°C, reinforced rim, dishwasher safe, PTFE/PFOA-free, Quantum2® non-stick coating, 0.6 mm/24 gauge aluminized steel (bottom)
