Durable Work Table for High‑Volume Baking
The John Boos DNB04 provides a sturdy 84‑inch work surface that streamlines prep and baking in busy commercial kitchens.
Key Features
- 84" wide by 24" deep top delivers ample workspace for large batches.
- 1‑3/4" thick Northern Hard Rock Maple top with oil finish resists wear and moisture.
- Galvanized steel legs and 4" coved risers add strength and protect against impacts.
- Side and rear adjustable bracing with bullet feet allows precise leveling on uneven floors.
From The Manufacturer
Work Table, baker's top, 84"W x 24"D, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized legs, side & rear adjustable bracing, bullet feet, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.























