Durable Baker's Workstation for High‑Volume Kitchens
Maximize prep efficiency with a sturdy, NSF‑certified baker’s table built for demanding commercial kitchens.
Key Features
- 120" wide side‑to‑side surface provides ample workspace for large batches.
- 24" deep top fits standard kitchen layouts while maintaining a compact footprint.
- 1‑3/4" thick Northern Hard Rock Maple top offers superior durability and a smooth, oil‑finished surface.
- 4" coved riser on back and both ends creates a raised edge for safe ingredient handling.
- Galvanized steel adjustable undershelf, legs, and bullet feet ensure stable, customizable height and meet NSF standards.
From The Manufacturer
Work Table, baker's top, 120"W x 24"D, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized steel adjustable undershelf, legs, & bullet feet, NSF, KD
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.





















