Precision Slicing for Left‑Handed Chefs
The Mercer M24010PLLH delivers razor‑thin cuts of fish, boosting service speed in high‑volume sushi stations.
Key Features
- 10" high‑carbon German steel blade, single edge with 6°/15° bevels.
- Stamped design gives uniform thickness for reliable performance.
- Santoprene® slip‑resistant handle optimized for left‑handed chefs.
- NSF certification ensures compliance with commercial kitchen standards.
- Blade length 10‑11" handles large fish cuts efficiently.
From The Manufacturer
Asian Collection Sashimi Knife, 10", left handed, high carbon, German steel, single edge blade, 6° one side and 15° on other side, slip-resistant Santoprene® handle, NSF approved
