Precision Slicing for High‑Volume Sushi Service
The Mercer M24012 delivers precise, ultra‑thin slices of fish, boosting service speed in busy sushi stations.
Key Features
- 12‑inch stamped blade provides a lightweight, responsive feel for rapid cutting.
- High carbon German steel ensures a smooth edge that holds a 6° bevel on one side and 15° on the other for razor‑thin slices.
- Single‑edge design mirrors western slicers, ideal for large fillets such as salmon and halibut.
- Wood handle offers ergonomic grip and balance, reducing hand fatigue during extended prep.
- Stamped construction reduces material waste while maintaining the strength needed for commercial kitchen use.
From The Manufacturer
Asian Collection Sashimi Knife, 12", stamped, high carbon, German steel, single edge blade, 6° one side/ 15° other, wood handle
