Precision Boning for High‑Volume Kitchens
The Dexter 31618 boning knife delivers precise, effortless filleting for high‑volume kitchens, thanks to its curved high‑carbon steel blade and NSF‑certified, slip‑resistant white poly handle.
Key Features
- 6‑inch curved blade made from stain‑free high‑carbon stainless steel provides clean cuts on meat and fish.
- Stamped construction creates a lightweight, durable tool suited for daily commercial use.
- Textured white polypropylene handle is NSF certified, offering a secure grip and food‑service safety.
From The Manufacturer
Basics® (P94823) Boning Knife, 6", curved, stain-free, high-carbon steel, textured, polypropylene white handle, NSF Certified
