Efficient Bone Removal for Commercial Kitchens
The Omcan USA 11707 boning knife delivers precise, effortless bone removal, boosting yield and speed in busy commercial kitchens.
Key Features
- 6" straight stainless steel blade gives a thin, rigid edge for clean bone‑to‑flesh cuts.
- Stamped blade construction provides consistent geometry and reliable durability.
- Orange polypropylene handle delivers slip‑resistant grip and easy cleaning.
- Blade length of 6‑7" fits multiple meat portions, enhancing kitchen efficiency.
From The Manufacturer
(11707) Boning Knife, 6", straight blade, stainless steel, polypropylene orange handle
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
