Efficient Bone Removal for Commercial Kitchens
The Omcan USA 11707 boning knife delivers precise, effortless bone removal, boosting yield and speed in busy commercial kitchens.
Key Features
- 6" straight stainless steel blade gives a thin, rigid edge for clean bone‑to‑flesh cuts.
- Stamped blade construction provides consistent geometry and reliable durability.
- Orange polypropylene handle delivers slip‑resistant grip and easy cleaning.
- Blade length of 6‑7" fits multiple meat portions, enhancing kitchen efficiency.
From The Manufacturer
(11707) Boning Knife, 6", straight blade, stainless steel, polypropylene orange handle
