Efficient Filleting for Commercial Kitchens
The Victorinox Swibo fish filleting knife delivers precise, clean cuts that speed up fillet prep in busy commercial kitchens.
Key Features
- Stamped 8" blade provides a stable, normal edge for consistent slicing.
- Orange plastic handle offers ergonomic grip and easy identification.
- Blade length of 8 inches balances control and reach for various fish sizes.
- Durable plastic handle material resists moisture and frequent sanitation.
- Victorinox brand ensures professional quality for restaurant use.
From The Manufacturer
Swibo Fish Filleting Knife, 8" blade, normal edge, orange handle
Images show the product series. Color, configuration, included items and accessories vary by model.
