Efficient Filleting for Commercial Kitchens
Streamline seafood prep with a precise 8‑inch fillet blade that reduces waste and speeds service.
Key Features
- Stamped construction provides a lightweight yet durable blade for fast handling.
- Orange plastic handle offers high visibility and ergonomic grip in busy stations.
- 8" blade length delivers optimal reach for clean cuts on a variety of fish.
- Plastic/poly material handle resists moisture and easy to sanitize.
- Normal fillet edge ensures smooth, consistent slicing for professional results.
From The Manufacturer
Swibo Fish Filleting Knife, 8" blade, normal edge, orange handle
Images show the product series. Color, configuration, included items and accessories vary by model.
