Efficient Carving for High‑Volume Kitchens
The Victorinox Swibo Larding Knife delivers precise, consistent slicing of large roasts, boosting service speed in busy kitchens.
Key Features
- 12‑inch blade provides ample reach for carving whole poultry and beef cuts.
- Wavy edge creates uniform slices while reducing drag on meat surfaces.
- Stamped construction offers a lightweight, balanced tool for extended use.
- Orange plastic/poly handle delivers comfortable grip and easy identification.
- Durable Victorinox steel ensures long‑term sharpness for high‑volume operations.
From The Manufacturer
Swibo Larding Knife, 12" blade, wavy edge, orange handle
Images show the product series. Color, configuration, included items and accessories vary by model.
