Credit Key
Mobile Cold Food Service Station for Cafeterias
Keep cold foods and condiments ready for service while maintaining a clean, organized workspace.
Key Features
- Holds five full‑size food pans (5) in a 6 ft. unit measuring 82" L x 27" W x 36‑¼" H, ideal for high‑volume buffet lines.
- Double‑wall polyethylene with foam‑injected polyurethane provides a durable, scratch‑resistant surface that cleans easily and resists cracking or rust.
- Two lockable storage compartments each support up to 50 lb (22.7 kg) for non‑perishable items, improving workflow and security.
- Four 6" heavy‑duty swivel casters with brakes enable smooth mobility and stable positioning in busy service areas.
- NSF‑listed threaded faucet drain with standard hose hookup allows quick draining and sanitation without electrical components.
From The Manufacturer
Versa Food Bar™ Work Table, cold food, 6 ft. unit, 82"L x 27"W x 36-1/4"H, holds (5) full size food pans, cooled with optional Camchillers® or ColdFest®, (2) storage compartments with lockable doors, double-wall polyethylene construction with foam injected polyurethane, molded-in handles, threaded faucet drain with standard hose hook-up on underside of well, non-electrical, includes matching well covers, (4) 6" heavy duty swivel casters with brakes, black, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
