Credit Key
Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while maximizing service speed on any floor.
Key Features
- Four 6‑inch‑deep stainless steel pans sit in a 60" × 39½" × 35" unit, providing ample cold‑food capacity for high‑volume lines.
- Ice‑cooled system with 1" drain and 20‑gauge stainless work surface eliminates the need for built‑in refrigeration, reducing energy costs.
- Black vinyl‑covered steel base with sliding doors and four locking casters offers sturdy, mobile storage and easy positioning.
- UL and NSF certified, 120 V/8 A power cord with 5‑15P plug ensures compliance with commercial kitchen safety standards.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), black finish storage base with sliding doors, cord & 5-15P, 8amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
