Credit Key
Efficient Cold Service for High‑Volume Buffets
Keep salads and cold dishes perfectly chilled with ice‑cooled efficiency, freeing your kitchen from costly refrigeration units.
Key Features
- Four 6‑inch deep stainless steel pans in a 60" × 39½" × 35" unit deliver high serving capacity for busy buffets.
- Granite‑finished solid base with vinyl‑covered steel construction provides stability and easy cleaning in high‑traffic areas.
- Mobile design with four locking casters and a 120 V, 8 A cord enables quick repositioning while staying securely in place.
- UL and NSF certified, Made‑in‑USA, featuring a 6" insulated well, 1" drain, and an acrylic breath guard with 12" clearance and optional lighting.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (4) pan, 60"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), granite finish solid base, cord & 5-15P, 8amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
