Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while moving freely between service lines.
Key Features
- Three‑pan capacity with a 6" deep stainless steel well and 1" drain for quick cleanup.
- Ice‑cooled system eliminates the need for built‑in refrigeration, saving energy.
- Cherry woodgrain finish on a vinyl‑covered steel base adds durable, attractive styling.
- Four locking casters provide stable mobility and easy positioning in busy kitchens.
- NSF‑certified construction with 20‑gauge stainless work surface meets commercial food‑service standards.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance, cherry woodgrain finish open storage base, (4) locking casters, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.



















