Efficient Mobile Cold Holding for Cafeteria Service
Keep salads, desserts and cold entrees at safe temperatures while maximizing floor space and workflow.
Key Features
- Three‑pan capacity with a 6" deep stainless steel well and 1" drain for easy cleanup.
- Ice‑cooled system eliminates refrigeration, using a 525W heating element for rapid temperature recovery.
- Cherry woodgrain vinyl‑covered steel base with sliding doors and four locking casters for secure mobility.
- UL and NSF certified construction with 120V, 6 A power requirement and optional 208‑240V models.
From The Manufacturer
2-Series Affordable Portable™ Cold Food Station, non-refrigerated, (3) pan, 46"W x 39-1/2"D x 35"H, 6"deep stainless well with 1" drain, 35"H work surface, includes buffet style acrylic breath guard with 12" clearance & (3) lights (bulbs not included), cherry woodgrain finish storage base with sliding doors, cord & 5-15P, 6amps, 120v/60/1-ph, (4) locking casters, UL, NSF, Made in USA (contact Vollrath for lead time), made to order, cannot be cancelled or returned (Refer to vollrathfoodservice.com for full warranty policy)
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.



















