Efficient Cheese Slicing for Commercial Kitchens
The Victorinox 6.1203.30 cheese knife delivers precise, effortless slicing of large wheels, boosting service speed in busy restaurants.
Key Features
- 12‑inch stainless‑steel blade provides a full‑length cut for even cheese portions.
- Double‑handled design with nylon/plastic grips ensures balanced control and reduced hand fatigue.
- Stamped construction creates a lightweight tool that is easy to clean and store.
- Overall length of 10‑12 inches fits standard cheese boards and prep stations.
From The Manufacturer
Cheese Knife, 12" blade, 2-handle, nylon handles
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
