Efficient Cutting for Commercial Kitchens
Designed for high‑volume kitchens, this Victorinox chef knife delivers precise cuts with a durable steel blade and ergonomic green Fibrox handle.
Key Features
- 10‑inch stainless steel blade provides consistent edge retention for chopping, slicing and dicing.
- Overall length of 10‑11 inches balances control and reach during fast prep tasks.
- Green Fibrox plastic handle offers slip‑resistant grip and easy sanitation in commercial settings.
- Lightweight construction reduces hand fatigue during extended service periods.
From The Manufacturer
Chef’s Knife, 10" blade, green Fibrox handle














