Efficient Cutting for Commercial Kitchens
Designed for high‑volume prep, this 10‑inch Victorinox chef knife delivers precise cuts with minimal effort.
Key Features
- Blade length spans 10" to 11", providing versatile reach for chopping, slicing and dicing.
- Red Fibrox handle offers a secure, ergonomic grip ideal for fast-paced kitchen workflows.
- Handle constructed from durable plastic/poly material resists heat and moisture.
- Sharp steel blade maintains edge retention, reducing sharpening downtime in commercial use.
From The Manufacturer
Chef’s Knife, 10" blade, red Fibrox handle














