Credit Key
High‑Performance Stacked Combi Oven for Busy Kitchens
The Retigo B621I-2X electric combi oven delivers rapid, consistent results while cutting energy costs for high‑volume kitchens.
Key Features
- Two 6‑pan full‑size ovens stacked, each handling 14 × 18" sheet pans or 28 × 12" hotel pans.
- Boilerless steam generation with built‑in heat exchanger and 7‑speed fan for precise humidity control.
- 8" MyVision touchscreen with 1000 programmable steps, 6‑point probe and automatic cleaning.
- AISI 304 stainless steel construction, triple‑glazed door and 2" thermo‑insulation for durability and safety.
- USB and Ethernet connectivity plus VisionCombi software for remote monitoring and HACCP logging.
From The Manufacturer
Two (2) ovens B621i (H14-0801-DB) in stack tower configuration: (B621i) 6-Full Size Blue Vision Combi Oven, electric, 208/240V 3-ph, boilerless, Advanced Direct System, built-in heat exchanger, (14) 18" x 26" sheet pan or (28) 12" x 20" hotel pan or (14) x 2/1 GN pan capacity, (6) stainless steel grids included, a grid is required under each sheet pan, Vision Perfect Cooking, 8" MyVision touch controls, Multitasking, automatic cleaning system, 6-point temperature probe, 7-speed fan, up to 1000 programming with 20 steps, flap valve, integrated hand shower, built-in heat exchanger, triple-glazed door glass, USB plug-in, Ethernet interface, AISI 304 stainless steel, unique surface treatment of oven interior to enhance protection and lifetime. (480V 3-ph voltage available as an option). ***Power cord is not included and is the responsibility of the end-user to follow local code requirements. Retigo USA/ASA is responsible for the final connection to the oven***
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
