Efficient Baking of Chicago‑Style Deep‑Dish Pizzas
Delivers consistent, evenly‑baked deep‑dish pies while withstanding high‑volume kitchen service.
Key Features
- 10‑inch (25.4 cm) diameter pan meets standard Chicago‑style pizza size.
- Solid 18‑gauge (1.0 mm) aluminum construction provides durable heat distribution.
- Seamless rim and straight sides give a natural finish and easy release.
- Designed for hand‑wash only, simplifying cleanup in busy operations.
- Thermalloy® branding ensures food‑service quality and reliable performance.
From The Manufacturer
Thermalloy® Deep Dish Pizza Pan, 10" dia., 18 gauge, aluminum
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
