Efficient Thin‑Crust Pizza Production
The BĀKALON 14" thin‑crust pizza pan speeds line output with even, crisp crusts.
Key Features
- 14" dia, 3/8" deep perforated aluminum fits conveyor ovens for fast cooking.
- 14‑gauge hardcoat anodized aluminum resists abrasion, corrosion and food reaction.
- Perforations drain grease, yielding healthier pies and easier cleanup.
- Tapered nesting shape stores multiple pans compactly.
- Made in USA with global materials; hand‑wash only for longevity.
From The Manufacturer
BĀKALON Thin Crust Pizza Pan, 14" dia. x 3/8" deep, perforated bottom, hand wash only, 14 gauge hardcoat anodized aluminum, plain, made in the USA with global materials













