Credit Key
Efficient Hot Food Holding for Busy Kitchens
Keep up to four pans of hot dishes at safe temperatures while freeing staff to focus on service.
Key Features
- Four sealed stainless steel wells with copper manifolds and drains ensure consistent heat distribution.
- 16‑ga 300 Series stainless steel top and 12" x 20" stainless liner provide durable, easy‑clean surfaces.
- 750 W electric element operates on 120‑240 V single or three‑phase, meeting diverse power setups.
- Painted base with enclosed shelf and 5" casters (two lockable) offers stability and mobility.
- Certified to UL standards 29205 and 29206 for commercial food‑service safety.
From The Manufacturer
Thurmaduke™ Steamtable, portable, 60"W x 25-1/2"D x 36"H, 16ga stainless steel top, (4) stainless steel sealed wells, drains, copper manifolds,
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
