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Efficient Food Holding for High‑Volume Service
Keep dishes at safe temperatures while maximizing line speed with the 60‑inch Signature Server® hot food station.
Key Features
- Four 4‑pan wells provide ample capacity for large service periods.
- 625 W per well heating element delivers rapid, energy‑efficient temperature recovery.
- One‑piece 18‑gauge 300 series stainless steel top and 18‑gauge 300 series stainless steel base with black laminate ensure durability and easy cleaning.
- Single dial thermostat offers precise temperature control for consistent food safety.
- Four‑inch swivel casters with brakes and modular design enable easy repositioning and flexible kitchen layouts.
From The Manufacturer
4-Series Signature Server® Bain Marie Hot Food Station, 60"W x 28"D x 30"H, 4-Pan size, modular, wet operation, single dial thermostat control, 625 watt heating element, 18/300 series stainless steel one-piece top, 18/400 series stainless steel enclosed base, drain hose on operator side, 4" swivel casters with brakes, includes cord & plug, cULus, Made in USA (Refer to vollrathfoodservice.com for full warranty policy)
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
