Enhanced Safety for Sharp Kitchen Tasks
Provides ANSI Level 7 cut protection with lightweight Dyneema fibers, keeping kitchen staff safe while handling sharp knives and slicers.
Key Features
- Medium, ambidextrous glove fits either hand for flexible kitchen tasks.
- Dyneema® composite yarn with optical glass core gives high cut resistance while staying lightweight.
- Double Guard™ antimicrobial agent and blue HACCP color code help prevent cross‑contamination and meet OSHA/ANSI Level 7 standards.
From The Manufacturer
San Jamar - Dyneema® Seafood Glove, medium, fits either hand, cut resistant, contains Double Guard™ anti-microbial agent, Dyneema® with optical glass core, meets OSHA standard, ANSI Level 7 cut protection, blue
