Enhanced Safety for Kitchen Knife Work
Provides reliable ANSI Level 7 cut protection for kitchen staff handling sharp knives, reducing injury risk and maintaining workflow efficiency.
Key Features
- 10‑gauge Dyneema® composite yarn with optical glass core gives high tensile strength while remaining lightweight for precise food prep.
- Double Guard™ antimicrobial treatment limits bacterial buildup, enhancing safety in high‑turnover kitchen stations.
- Ambidextrous fit, medium size, and white wristband enable quick size identification and support HACCP color‑coding to avoid cross‑contamination.
From The Manufacturer
San Jamar - Dyneema® Glove, medium, fits either hand, cut resistant, contains Double Guard™ anti-microbial agent, Dyneema® with optical glass core, meets OSHA standard, ANSI Level 7 cut protection, white
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
