Enhanced Safety for Kitchen Cutting Tasks
The Carlisle SG10-PR-L delivers ANSI Level 7 cut protection for kitchen staff, cutting injury risk and downtime.
Key Features
- Constructed from Dyneema® composite yarn with an optical glass core, the glove is lightweight yet highly durable for demanding food‑service work.
- Double Guard™ antimicrobial agent is built into the material, helping inhibit bacterial growth and supporting strict hygiene protocols.
- Large, ambidextrous design with a purple wristband provides easy size identification and HACCP color‑coding while offering full 11‑inch (279 mm) hand coverage.
From The Manufacturer
San Jamar - Dyneema® Glove, large, fits either hand, cut resistant, contains Double Guard™ anti-microbial agent, Dyneema® with optical glass core, meets OSHA standard, ANSI Level 7 cut protection, purple
