Efficient Right-Hand L-Shaped Dishtable for High-Volume Kitchens
Optimizes dishwashing flow with a right-hand L-shaped clean table, boosting speed and hygiene in busy kitchens.
Key Features
- 8-inch backsplash protects staff from splashes.
- Left-to-right operation aligns with right-hand workflow.
- 16-gauge 400-series stainless steel top (type 430) offers durable, easy-clean surface.
- Adjustable galvanized legs and cross‑bracing provide stable support and level positioning.
- NSF certified construction meets commercial foodservice standards.
From The Manufacturer
Clean Dishtable, island design, 96" machine to corner, 60" corner to end, 30" working depth, 42-1/2"H, left-to-right operation, 16/430 stainless steel top, 8"H backsplash, raised rolled edges on front & sides, galvanized legs & crossbracing, adjustable metal feet, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.






















