0% Interest for 30 Days
Efficient Hot Food Holding for High‑Volume Kitchens
Maintain service‑line temperature and speed with a reliable, insulated hot food well that fits seamlessly into any commercial line.
Key Features
- 15" W x 26" D x 21.5" H overall dimensions with a 12" x 20" stainless steel well for full‑size pans.
- 1000 W electric heating, 208‑240 V, 3.6‑4.2 A draw, NEMA 6‑15P plug, no hard‑wiring required.
- 18‑gauge stainless steel top and 18‑gauge galvanized exterior housing, NSF and cULus certified.
- Thermostatic control with auto‑fill and drip‑free flange, plus 1" copper manifold drain with shut‑off valves.
- Insulated on all sides, includes 6‑ft cord and positioning clips for quick installation and spill containment.
From The Manufacturer
Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 21-1/2"H (overall), wet operation only, auto-fill, thermostatic control mounted in panel with cord, power indicator light, drip-free flange, 1" copper manifold drain with well shutoff & manifold shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1000 watts, 208-240v/60/1-ph, 3.6-4.2 amps, cord with NEMA 6-15P, NSF, cULus, Made in USA
