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High‑Capacity Gyro Cooking for Busy Restaurants
Deliver consistent, high‑volume doner or gyro servings while saving energy and labor.
Key Features
- 212 lb meat capacity lets you serve large batches without frequent reloads.
- Five double burners provide 51,181 BTU total heat with independent low (572 °F) and high (932 °F) controls.
- Stainless‑steel body with dual heat shields preserves heat, reduces fuel use, and meets cETLus and NSF certifications.
- Motor is fully insulated, rotates clockwise or counter‑clockwise, and continues turning during slicing for smooth operation.
- Adjustable 42.6" skewer can tilt toward or away from burners and be set to 36.8" in use for precise cone cooking.
From The Manufacturer
Inoksan Gyro Machine, gas, countertop, 212 lbs. capacity, (5) double burners with separate controls, wire mesh, Low (572° F) and High (932° F) temperature settings, (1) 42-3/5" skewer, removable drip tray with perforated plate, includes: (1) shovel & (1) clip, bottom motor, stainless steel construction, 51,181 BTU, 120v/60/1-ph, 1.0 amp, cETLus, NSF
