Precision Slicing for High‑Volume Kitchens
Achieve uniform, thin slices quickly with the Dexter 13022 10" high‑carbon steel roast slicer, built for high‑volume kitchens.
Key Features
- 10‑inch duo‑edge blade provides precise, clean cuts for roasts and large meats.
- High‑carbon steel construction ensures long edge retention and easy sharpening.
- Laminated rosewood handle offers a balanced grip and durability under heavy use.
- NSF certified and made in the USA meets strict commercial food‑service standards.
- Stamped style blade delivers consistent performance while reducing manufacturing waste.
From The Manufacturer
Connoisseur® (40D-10PCP) Roast Slicer, 10", duo-edge, high-carbon steel, laminated rosewood handle, Perfect Cutlery Packaging, NSF Certified, Made in USA
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.













