Precision Slicing for High‑Volume Kitchens
Achieve uniform, thin slices quickly with the Dexter 13022 10" high‑carbon steel roast slicer, built for high‑volume kitchens.
Key Features
- 10‑inch duo‑edge blade provides precise, clean cuts for roasts and large meats.
- High‑carbon steel construction ensures long edge retention and easy sharpening.
- Laminated rosewood handle offers a balanced grip and durability under heavy use.
- NSF certified and made in the USA meets strict commercial food‑service standards.
- Stamped style blade delivers consistent performance while reducing manufacturing waste.
From The Manufacturer
Connoisseur® (40D-10PCP) Roast Slicer, 10", duo-edge, high-carbon steel, laminated rosewood handle, Perfect Cutlery Packaging, NSF Certified, Made in USA













