Precision Slicing for High‑Volume Kitchens
Achieve consistent, ultra‑thin cuts quickly, boosting service speed and portion control in busy commercial kitchens.
Key Features
- Blade Length: 8 inches for versatile meat carving and large roasts.
- Handle Material: G10 poly plastic provides a lightweight, slip‑resistant grip.
- Blade Construction: Super steel Damascus pattern delivers sharpness and corrosion resistance.
- Hardness Rating: HRC 62 ensures edge retention during heavy daily use.
- Full Tang: Continuous steel throughout the handle for maximum strength and balance.
From The Manufacturer
Slicer, 8", G10 handle, super steel damascus blade, HRC 62, full tang
Images are for reference. Color, configuration, dimensions and what's included vary by model.














