Precision Slicing for Commercial Kitchens
The Victorinox Grand Maitre forged slicing knife delivers precise, consistent cuts for high‑volume meat prep in commercial kitchens.
Key Features
- 6‑inch straight spear‑point blade provides clean slices through roasts and charcuterie.
- Forged construction ensures rigidity and long‑term edge retention for daily service.
- Black plastic handle offers a comfortable, slip‑resistant grip during fast-paced use.
- Lightweight design reduces hand fatigue while maintaining professional performance.
From The Manufacturer
Victorinox® Grand Maitre Forged Utility/ Slicing Knife, 6", straight, spear point blade, black














