Efficient Cold Holding for Fast‑Service Kitchens
Keep appetizers and desserts at optimal temperature while speeding up service.
Key Features
- 16 oz capacity in a compact 11" × 8‑3/8" × 1‑3/4" footprint
- Duracoat™ cobalt‑blue coated cast aluminum for dishwasher‑safe cleaning
- Cold‑holding capability down to –20°F, ideal for chilled prep
- NSF‑listed construction ensures compliance with commercial food‑service standards
- 1‑1/2" open handle provides easy transport and quick placement on service lines
From The Manufacturer
Skillet, 16 oz., 11" x 8-3/8" x 1-3/4", 1-1/2" open handle, round, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, cobalt blue finish, NSF
