Precise Oven Temperature Control for Commercial Kitchens
Accurate oven monitoring lets chefs maintain consistent bake quality and meet food‑safety standards.
Key Features
- 2" dial with reinforced glass shows temperatures up to 500 °F (260 °C).
- Top hook allows quick hanging inside ovens for hands‑free use.
- NSF listed certification meets commercial kitchen sanitation standards.
- 40‑500 °F (10‑260 °C) range supports baking, roasting and broiling tasks.
- Equil Thermo® brand provides calibrated accuracy for food‑service reliability.
From The Manufacturer
Equil Thermo® Oven Thermometer, 2" dial, - probe length, top hook, reinforced glass, temperature range 40-500°F/10-260°C, NSF
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