Precise Temperature Control for Commercial Kitchens
Accurate, instant oven temperature readings keep your baked goods consistent and reduce waste in high‑volume kitchens.
Key Features
- Dial‑type display provides a clear, at‑a‑glance readout of temperatures from 50°F to 500°F (10°C‑260°C).
- 2‑inch diameter dial is sized for easy visibility even from a busy work station.
- Top hook allows quick hanging on oven racks or walls, freeing countertop space.
- Maximum temperature rating of 580°F (304°C) ensures durability for high‑heat baking.
- Minimum reading of 0°F (‑17°C) lets you monitor cooling cycles and low‑temp ovens.
From The Manufacturer
Oven Thermometer, 2" diameter dial, 50° to 500°F (10° to 260°C), top hook (Qty Break = 12 ea)
Images show the product series. Color, configuration, included items and accessories vary by model.
