Heavy‑Duty Probe for Large Kitchen Vessels
Achieve fast, accurate temperature readings in big kettles and vats, keeping service speed high.
Key Features
- 35" (889 mm) shaft length with .375" (10 mm) stainless steel diameter for deep immersion.
- Temperature range of -100 °F to 500 °F (-73 °C to 260 °C) covers freezing to high‑heat cooking.
- 2‑second liquid response time ensures quick adjustments during high‑volume service.
- 36" (914 mm) fluoroelastomer‑jacketed cable resists heat up to 400 °F (205 °C).
- Heavy‑duty T‑handle rated to 150 °F (65 °C) provides safe grip during prolonged use.
From The Manufacturer
Combo Probe, 35" (889mm) shaft length, .375" (10mm) shaft dia., -100 to 500°F/-73° to 260°C temperature range, response time 2 seconds in liquid, 36" (914mm) cable length, Type K thermocouple
