Cold Holding Crock for Efficient Service
Keep dressings and sauces perfectly chilled at the line, boosting service speed and guest satisfaction.
Key Features
- Capacity of 1‑2 qt fits small to medium condiment batches for quick replenishment.
- Compact round shape measures 4‑3/4 in. diameter and 5 in. height, saving counter space.
- Duracoat™ coated cast aluminum provides a durable black finish and resists scratches.
- Cold‑holding performance down to –20 °F ensures sauces stay safe and fresh during service.
- NSF‑listed and dishwasher‑safe for easy compliance and low‑maintenance cleaning.
From The Manufacturer
Condiment Crock, 1 qt, 4-3/4" dia x 5", cold holding only, temperature resistant down to -20°F, Duracoat™ coated cast aluminum, dishwasher safe, black finish, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
