Credit Key
Efficient Prep Surface for Busy Bakeries
Provides a sturdy, NSF‑approved work surface that speeds prep and resists wear in high‑volume bakeries.
Key Features
- 84" wide by 30" deep wood top, 1‑3/4" thick hard maple with 4" coved splash edges.
- Stainless steel base with adjustable hex foot for precise leveling.
- Adjustable stainless steel undershelf secured by die‑cast leg‑to‑shelf clamp.
- Gusset‑reinforced construction and welded support channels enhance durability.
- NSF certification ensures compliance with commercial kitchen sanitation standards.
From The Manufacturer
Bakers Top Work Table, 84"W x 30"D, 1-3/4" thick wood top with 4" splash at rear & both sides, stainless steel undershelf & legs, adjustable stainless steel hex foot, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
