Efficient Baking Workspace with Durable Wood Top
The Advance Tabco BST-305R delivers a solid 60" × 30" wood work surface that speeds up prep and keeps bakers organized during high‑volume service.
Key Features
- Top: 1‑3/4" (1.750") thick laminated hard maple with 4" coved splash guards on rear and sides for spill containment.
- Dimensions: 60" wide side‑to‑side and 30" deep front‑to‑back, providing ample workspace for dough handling and plating.
- Storage: Three‑tier drawer unit on the right side, each drawer 20" × 20" × 5" deep, mounted on bearing slides for smooth access.
- Base: Stainless steel legs with cross‑rails, 1‑5/8" diameter tubular gussets and an adjustable 1" stainless steel hex foot for level positioning.
- Certification: NSF‑listed construction ensures compliance with commercial kitchen sanitation standards.
From The Manufacturer
Bakers Top Work Table, 60"W x 30"D, 1-3/4" thick wood top with 4" splash at rear & both sides, (3) tiers of drawers on right, stainless steel legs with cross rails, adjustable stainless steel hex foot, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
























